Here at The Epicurean Trader we like to spend our holidays on bubbles, going from day to day with a constant supply of delicious bubbly. Anyone can find a nice Champagne, but we like to focus on value-driven sparklers from around the globe to surprise, delight, and invigorate ourselves & everyone in our immediate vicinity. Drop by this Saturday, 5-7pm, for a free taste of our favorites this holiday season:
Rovira Baques Cava Rosé: Everyone knows Spain makes a great Cava, but their rosé is hard to find, unusual & amazingly smooth. This 100% Pinot Noir Cava rosé is organically farmed, totally fringe, and tastes like strawberries.
Bodega Cruzat Brut: Founded by Argentina’s “King of Bubbles,” Cruzat’s sparkling wines feature tiny bubbles, clean flavor, and a verve & tension usually only found in Champagne. Wowza!
Domaine Brazilier Method Trad Brut Rosé: Known to slake the thirst of many diners & bar hoppers in the city, we’ve got it by the bottle for a low price & want you to taste a little funk in your glass- this Loire Valley sparkler’s got personality in the way of chalk, wet stone, and a little earth. 100% Pineau d’Aunis, what?! Fun stuff.
The Epicurean Trader
The Epicurean Trader is dedicated entirely to craft products: craft spirits; organic and sustainable wines; farmstead cheeses and charcuterie; small batch chocolates, coffees, teas and pantry items.
We hand select artisan products from across America for their dedication to the craft, their incredible flavors and fusions, natural ingredients and beautiful packaging.
Our goal is to be a brand ambassador for these smaller brands, sharing their unique stories, and bringing many of them to San Francisco for the first time.
If you are interested in more tasting events – craft spirits, wines, beers and other pantry items – please like us on Facebook for all the latest events!