We focus exclusively on small batch, artisan producers from around the world.
Vermont Salumi - Pre-Sliced Capocollo (3OZ)
Vermont Salumi - Pre-Sliced Capocollo (3OZ)
Move over prosciutto, there’s a new cured meat in town. This melt-in-your-mouth capocollo is aged for three months then dusted with black pepper and coriander. The result is soft, luscious and sliced oh-so-fine. P.S. prosciutto, there will always be room in our hearts, and mouths, for you too.
Regular price
Total:
$11.00 USD
Regular price
Sale price
$11.00 USD
Unit price
per
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