Chocolate and Sweets · New York City, New York (made in Ecuador)
Antidote Chocolate
Dark chocolate bars from Ecuadorian Arriba Nacional cacao with herbs and spices.
- Founded by
- Red Thalhammer
- Based in
- New York City, New York (made in Ecuador)
Their story
Antidote is the chocolate brand created by Red Thalhammer, who set out to make dark bars with bold, unusual pairings. The bars are made in Ecuador, close to the cacao, using Arriba Nacional beans.
The lineup runs from 77% and 84% bars with flavors like almond and fennel, ginger and gooseberry, or lavender and red salt, to 100% bars with no added sugar.
How it's made
Each bar blends roasted cacao beans with raw cacao nibs in roughly equal parts, then is infused with herbs and spices. The cacao is Arriba Nacional, a fine-flavor variety grown in Ecuador.
Our featured pick
Rose Salt & Lemon Bar (65G | 77%)
$12.00
Rose salt from the Andes gets down with tangy lemon zest on a dark chocolate dance-floor of 77% slow roasted cacao.
Shop Antidote Chocolate
3 in stock
Why we carry them
We like Antidote for chocolate lovers who want something darker and more surprising. The flavor pairings are inventive without hiding the cacao.
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