H. Clark Distillery - 'Small Batch' Single-Barrel Tennessee Bourbon (750ML)

We employ a four grain mash bill of corn, barley malt, wheat and rye to achieve a softer bourbon that emphasizes malt and rye. We utilize a Solera mingling technique, which creates a balance of rich honey and cinnamon with toasted malt tones followed by caramel and butterscotch on the finish.