Meet the Makers

Non-Alcoholic · San Francisco, California

Wildwonder

Sparkling gut-health drinks built on herbs, botanicals and real fruit.

Founded
2017
Founded by
Rosa Li
Based in
San Francisco, California

Shop all Wildwonder (5)Our featured pick

Their story

Wildwonder is a San Francisco company led by founder Rosa Li, who was born in Beijing. Her inspiration was her grandmother, who brewed herbal tonics that settled Li's stomach and lifted her mood. Li's own health concerns later pushed her to learn more about gut health.

She started the business in 2017 as Tea Crush, selling to offices and food service around Silicon Valley. In 2020 it became Wildwonder, moved from glass bottles to cans, and grew into grocery stores across the West and beyond.

How it's made

The drinks combine herbs and botanicals, such as honeysuckle, turmeric and ginger, with real fruit juice, and are sweetened with monk fruit. Each can includes prebiotic fiber and probiotics, and the line is certified organic.

wildwonder is the culmination of grandma-wisdom combined with the concept of a California produce stand.
Rosa Li, founder, to The Quality Edit (2024)

Why we carry them

We like having a sparkling drink that is fruity and fun without being a sugar bomb. The guava rose is a good place to start.

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