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Dokkaebier - 'Kimchi' Sour (16OZ)
Dokkaebier - 'Kimchi' Sour (16OZ)
As ubiquitous as it is delicious (wait, what does ubiquitous mean, I keep seeing it everywhere?! Oh, it means 'everywhere'? Alright then), kimchi is a staple of Korean cuisine and so it was only a matter of time before we found a way to incorporate it. Not just the flavors of ginger and gochugaru, we also used the brewer's own personal kimchi culture. This kettle sour is an experience in a can!
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$6.49 USD
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