A sweet and savory condiment made by caramelizing onions with sugar, vinegar, and spices. This jam has a rich, deep flavor with a hint of sweetness, complemented by a tangy undertone from the vinegar. It's versatile, serving as a delicious accompaniment to cheeses, charcuterie, sandwiches, and grilled meats. Onion jam adds depth and complexity to dishes, making it a popular gourmet choice
