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Hayden Flour Mills - Artisan Bread Flour (2LBS)
Hayden Flour Mills - Artisan Bread Flour (2LBS)
Your quest for the perfect loaf starts here. Whether you are baking with sourdough or yeast, our Artisan Bread Flour is expertly crafted to take your bake to the next level and introduce you to world of flavor you never knew existed.
Featuring a blend of flavorful, heritage Red Fife wheat and high-protein bread flour, you'll get exceptional performance - and your sourdough will love you for it. Don't waste another day on boring, lackluster flour - grab a bag from Hayden Flour Mills and discover the flavor and aroma of heritage grains.
Protein: 13.1%
Moisture: 10.4%
See use tab for hydration recommendations.
Arizona Grown | Freshly Milled | Non-GMO | Folic Acid Free
Ingredients: Red Fife Flour, Hard Red Spring Flour.
Allergens: Contains Wheat. Manufactured on equipment shared with eggs and milk.
Tasting Notes:
Nose: Warm and nutty with a rich, earthy aroma reminiscent of heritage grains.
Palate: Balanced and hearty with notes of toasted wheat and a hint of natural sweetness.
Finish: Smooth and wholesome, leaving a lingering depth of rich, grain-forward flavor.
Regular price
Total:
$13.00 USD
Regular price
Sale price
$13.00 USD
Unit price
per
Shipping calculated at checkout.
- Size:2 LBS
- Distillery:Hayden Flour Mills
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