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  • Vermont Salumi - 'Smoked Paprika' Pre-Sliced Salami (2.5OZ)
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Vermont Salumi - 'Smoked Paprika' Pre-Sliced Salami (2.5OZ)

Vermont Salumi - 'Smoked Paprika' Pre-Sliced Salami (2.5OZ)

A salami is robust and spicy with paprika and ground red pepper balanced with a rich character from the fat, similar to a Spanish chorizo or recipes from southern Italy.Perfect for sandwiches.
$8.00 USD
$8.00 USD
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Meet the maker

Vermont Salumi

Barre, VT

Pete Colman was born in Italy and grew up on Cate Farm, one of Vermont's early organic farms. Summers with his father's family in Umbria gave him a love of prosciutto, and he went on to apprentice with Umbrian norcini,...

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