A big old IPA brewed with oats and wheat and an abundance of hops as well as double dry hopped. The high ester producing yeast adds an intriguing pineapple and mango quality to an over the top hop expression from Simcoe, Mosaic, Citra and Nelson Sauvin hops. This IPA was originally brewed for Beachwood BBQ Seal Beach's 10th anniversary.
