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  • Eduardo's - 'Alfabeto' Pasta (12OZ)
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Eduardo's - 'Alfabeto' Pasta (12OZ)

Eduardo's - 'Alfabeto' Pasta (12OZ)

Slow-dried San Francisco egg pasta in playful alphabet shapes—perfect for brothy soups, minestrone, and family pasta nights.
$9.00 USD
$9.00 USD
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Low stock: 5 left
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Meet the maker

Eduardo's

San Francisco, California

Eduardo's Pasta Co. is a San Francisco original. Chef Eduardo Morettoni began making pasta in a garage in 1977, and over the years his egg pasta became a staple on Bay Area grocery shelves.

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