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Eduardo's - 'Conchiglie' Pasta (12OZ)

Eduardo's - 'Conchiglie' Pasta (12OZ)

Slow-dried San Francisco egg pasta in ridged shell shapes that capture sauce beautifully, from tomato to baked pasta dishes.
Regular price $9.00 USD
Regular price Sale price $9.00 USD
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Meet the maker

Eduardo's

San Francisco, California

Eduardo's Pasta Co. is a San Francisco original. Chef Eduardo Morettoni began making pasta in a garage in 1977, and over the years his egg pasta became a staple on Bay Area grocery shelves.