Skip to product information
1 of 1

Ocelot Chocolate - 'Sea Salt' Dark Chocolate Bar (70% | 70G)

Ocelot Chocolate - 'Sea Salt' Dark Chocolate Bar (70% | 70G)

Award winning 70% craft dark chocolate with Blackthorn Sea Salt. Made from beans grown by a regenerative cooperative in Virunga National Park, Eastern Congo.
Regular price $15.00 USD
Regular price Sale price $15.00 USD
Sale Sold out
Shipping calculated at checkout.

Low stock: 4 left

View full details

Meet the maker

Ocelot Chocolate

Edinburgh, Scotland

Ocelot Chocolate is run by Matthew and Ishbel Broadbent, a married couple from Fife who now work in Edinburgh. They put their wedding gift money toward their first trademark and a tabletop tempering machine, and grew the business from there.